to celebrate these 2 occasions
banyaknya the rice! very tasty brown rice and some herbs inside
see the chicken curry and fish curry punya oil :S
my favourite putumayam. last time I used to eat putumayam at arputha's house on deepavali day, these years not every year I eat putumayam on deepavali.
we have carbonara spegetti
very tempting fruits salad and sandwiches. some Indian kueh
we have steamboat too! plain chicken soup and tomyam soup
we have cake, sweet talam, seri muka, sago with gula Melaka and coconut milk.. and of course, my kiwi and lychee crystal jelly too!
super sweet corner :p
too many foods.. so we invited guest as well. they are my office organic soup gang :D
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